Rosalynn Carter, Former First Lady of the United States, Dies at 96

It is with great sadness that we announce the passing of Rosalynn Carter, former First Lady of the United States, at the age of 96. Rosalynn Carter dedicated her life to public service and made significant contributions to mental health advocacy during her tenure in the White House.

One way to honor the memory of those who have passed is to keep their legacy alive. In the case of Rosalynn Carter, one delicious way to do so is by enjoying a slice of her famous strawberry cake with your family and loved ones.

Rosalynn Carter’s strawberry cake recipe has been cherished by many over the years. This delectable dessert is a perfect blend of sweetness and freshness, making it a delightful treat for any occasion.

If you are a baking enthusiast or simply enjoy indulging in delicious desserts, we invite you to try Rosalynn Carter’s strawberry cake recipe. By recreating her recipe, you not only get to savor a mouthwatering dessert but also pay tribute to her incredible legacy.

Rosalynn Carter’s Strawberry Cake Recipe

Ingredients:

• 2 cups of fresh strawberries, hulled and sliced
• 1 ½ cups of all-purpose flour
• 1 ½ teaspoons of baking powder
• ½ teaspoon of salt
• ½ cup of unsalted butter, softened
• 1 cup of granulated sugar
• 2 large eggs
• ½ cup of milk
• 1 teaspoon of vanilla extract

Instructions:

1. Preheat your oven to 350°F (175°C) and grease a 9-inch round cake pan.
2. In a bowl, combine the flour, baking powder, and salt. Set aside.
3. In a separate mixing bowl, cream the butter and sugar until light and fluffy.
4. Add the eggs one at a time, beating well after each addition.
5. Gradually add the dry ingredients to the butter mixture, alternating with the milk. Begin and end with the dry ingredients.
6. Stir in the vanilla extract.
7. Gently fold in the sliced strawberries.
8. Pour the batter into the prepared cake pan and smooth the top.
9. Bake for 25-30 minutes or until a toothpick inserted into the center comes out clean.
10. Allow the cake to cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.

Once the cake is completely cooled, you can enjoy a slice of Rosalynn Carter’s strawberry cake with your family and loved ones. The sweet and tangy flavors of the strawberries combined with the moist and fluffy cake will surely be a crowd-pleaser.

Let us remember Rosalynn Carter not only for her remarkable contributions to society but also for the joy she brought through her delicious recipes. By keeping her traditions alive, we can ensure that her memory lives on for generations to come.

For more information and to access the full recipe, visit the 30Seconds Twitter post.

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Source : @30seconds

Rosalynn Carter has died at the age of 96. One way to honor those who have passed is to keep their family recipes alive. Why not enjoy a slice of her strawberry cake with your family? #30Seconds #cake #dessert #baker #food #recipe #rosalynncarter https://t.co/Q8HH0mi2Pd

— 30Seconds (@30seconds) November 28, 2023

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