M.S. Swaminathan, the father of India’s “Green Revolution,” has passed away at the age of 98. He was a renowned agricultural scientist who played a crucial role in making India self-sufficient in food production. Swaminathan introduced modern agricultural practices to India during the 1960s.
M.S. Swaminathan, the father of India's "Green Revolution," has died. He was a renowned agricultural scientist who helped make India self-sufficient in food production. He was 98.
He is known for bringing modern agricultural practices to India during the 1960s, including… pic.twitter.com/DankHYJJOP
— DW Asia (@dw_hotspotasia) September 28, 2023
Renowned agricultural scientist and the father of India’s “Green Revolution,” M.S. Swaminathan, has passed away at the age of 98. The news of his demise has left the nation mourning the loss of a visionary who played a vital role in transforming India’s agricultural landscape.
Mankombu Sambasivan Swaminathan was born on August 7, 1925, in Kumbakonam, Madras Presidency, British India. He completed his education in agricultural sciences, earning a Bachelor’s degree from the University of Madras and a Ph.D. from the University of Cambridge. Driven by his passion for agriculture and his desire to address food security challenges, Swaminathan dedicated his life to revolutionizing agricultural practices in India.
During the 1960s, Swaminathan introduced modern agricultural techniques to the country, which became known as the “Green Revolution.” His efforts focused on increasing crop yields through the use of high-yielding varieties of crops, improved irrigation methods, and better agricultural management practices. These initiatives played a significant role in making India self-sufficient in food production and alleviating hunger.
Swaminathan’s contributions extended beyond India, as he worked tirelessly to combat hunger and poverty worldwide. He served as the Director-General of the International Rice Research Institute and led various international agricultural organizations. His expertise and leadership earned him numerous accolades, including the World Food Prize and the Indira Gandhi Prize for Peace, Disarmament, and Development.
At this time, the cause of Swaminathan’s death remains unknown. The news of his passing has sparked an outpouring of condolences from political leaders, scientists, and the general public. Many are highlighting his immense contributions to India’s agricultural sector and his unwavering commitment to improving the lives of farmers and ensuring food security.
As the nation mourns his loss, Swaminathan’s legacy will continue to inspire future generations of agricultural scientists and policymakers. His vision and dedication to sustainable and equitable agricultural practices have left an indelible mark on India and the world..
M.S. Swaminathan, the father of India’s “Green Revolution,” has died. He was a renowned agricultural scientist who helped make India self-sufficient in food production. He was 98.
He is known for bringing modern agricultural practices to India during the 1960s, including… pic.twitter.com/DankHYJJOP
— DW Asia (@dw_hotspotasia) September 28, 2023