“Shin Hasegawa from THE RAMPAGE in #離婚後夜 Movie Making! Don’t miss the natural light visuals on ABC & TV Asahi!”

By | September 29, 2024

Alleged Main Visual Making Video of “After Divorce Night” Movie

In a tweet posted on September 29, 2024, the official account of the ABC drama “After Divorce Night” shared a video allegedly showcasing the making of the main visual for the movie. The video features actor Shinnosuke Hasegawa, known for his role as Shin in THERAMPAGE, portraying the character of Shinya Kaneshiro.

The video highlights the meticulous process of creating the main visual, with a focus on incorporating natural light to capture the perfect nuances. The attention to detail and the use of light in the video suggest a visually stunning final product.

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According to the tweet, the movie is set to premiere on ABC TV on October 13, 2024, and on TV Asahi on October 12, 2024. For those who may miss the broadcast, the movie will be available for streaming on Tver.

While the authenticity of the video and its contents cannot be confirmed at this time, the tweet provides a glimpse into the behind-the-scenes efforts to bring “After Divorce Night” to life. Stay tuned for more updates on this highly anticipated movie.

Source: Twitter

⋱#離婚後夜 ⋰

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#金織真也 役 #長谷川慎 ( #THERAMPAGE )さんの
メインビジュアル メイキング映像をお届け
自然光も取り入れて、絶妙なニュアンスを出しています

ABCテレビ 10/13(日)
テレビ朝日 10/12(土) 放送スタート
見逃し配信はTverで

Title: The Impact of Climate Change on Global Food Security

Introduction:
In recent years, the effects of climate change on global food security have become increasingly apparent. From extreme weather events to shifting growing seasons, the challenges facing food production and distribution are growing more complex. In this article, we will explore the various ways in which climate change is impacting food security around the world and discuss potential solutions to mitigate these effects.

How is Climate Change Affecting Crop Yields?
One of the most immediate impacts of climate change on global food security is its effect on crop yields. Rising temperatures, changing precipitation patterns, and increased frequency of extreme weather events are all contributing to decreased crop yields in many parts of the world. For example, a study published in the journal Nature Climate Change found that wheat, corn, and rice yields are all expected to decline as a result of climate change.

(Source: Nature Climate Change)

What are the Impacts of Climate Change on Food Distribution?
In addition to affecting crop yields, climate change is also impacting the distribution of food around the world. Extreme weather events such as hurricanes, droughts, and floods can disrupt transportation networks and damage infrastructure, making it difficult to get food from where it is produced to where it is needed. This can lead to food shortages and price spikes, particularly in vulnerable regions.

(Source: United Nations)

How is Climate Change Contributing to Food Insecurity?
The combination of decreased crop yields and disrupted food distribution is leading to increased food insecurity in many parts of the world. According to the World Food Programme, more than 820 million people worldwide are currently suffering from chronic hunger as a result of climate change and other factors. This number is expected to rise in the coming years if action is not taken to address the root causes of food insecurity.

(Source: World Food Programme)

What Can be Done to Address the Impact of Climate Change on Food Security?
While the challenges posed by climate change to global food security are significant, there are steps that can be taken to mitigate its effects. One key strategy is to invest in sustainable agriculture practices that can help farmers adapt to changing climate conditions and increase their resilience to extreme weather events. This can include techniques such as crop diversification, soil conservation, and water management.

(Source: Intergovernmental Panel on Climate Change)

In addition to sustainable agriculture practices, policymakers and stakeholders can also work together to address the root causes of climate change and reduce greenhouse gas emissions. This can help slow the rate of global warming and give farmers more time to adapt to changing conditions. By taking a multi-faceted approach that combines adaptation and mitigation strategies, we can work towards a more secure and sustainable food future for all.

Conclusion:
In conclusion, the impact of climate change on global food security is a complex and multifaceted issue that requires urgent attention. From decreased crop yields to disrupted food distribution, the challenges facing food production and distribution are significant. However, by investing in sustainable agriculture practices and taking action to address the root causes of climate change, we can work towards a more secure and sustainable food future for all. It is crucial that policymakers, stakeholders, and individuals around the world come together to address this pressing issue and ensure that everyone has access to the food they need to thrive.

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